Food Industry Cleaning

Sodablasting cleaned kitchen

Sodablasting is a fast, safe and economical way to clean food processing equipment & commercial kitchens. It strips and cleans all surfaces in a fraction of the normal time required by conventional cleaning methods. Our professional sodablasting technicians fit the needs of any HACCP/SSOP program.

Our Eco-Friendly process uses a specialized Baking Soda product to fully clean and sanitize any food manufacturing environment eliminating harmful chemicals from the cleaning process for good!

SodaBlasting is a process that uses Baking Soda (Sodium Bicarbonate) propelled by compressed air through special blasting machines to remove surface contaminates. Baking Soda is water soluble and environmentally safe. It cleans the most delicate surfaces and never harms the workers the workers like industrial cleaning chemicals can.